Company Food Concept Catering Srl with Fiscal Code 25436421
recorded a turnover of 2024 of
546.621,
with a net profit of
50.112
and having an average number of employees of
12.
The company operates in the field of Restaurante having the NACE code 5611.
The table presents the most important indicators of the company from the Profit and Loss Account for the last 10 years of activity as found at the Ministry of Finance. The data provides the evolution of the company during this period regarding the increases and possibly decreases recorded.
In the last year of activity, the sales increased by 1.3%, from 542.776 euro in the year 2023, to 546.621 euro in 2024.
The Net Profit decreased by -19.027 euro, from 69.528 euro in 2023, to 50.112 in the last year.
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Financial Reports - Food Concept Catering Srl
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Financial Analysis Reports provide a clear and comprehensive view of a company's financial activity. In addition to presenting financial data, the reports analyze this data so that any user can understand whether the results are positive or less favorable. The Financial Rating provides an analysis based on the most important financial ratios, including liquidity, solvency, and profitability. Payment Limits represent the maximum amounts for which a company can offer goods or services on credit to its clients. The Probability of Insolvency presents the theoretical probability that a company may not be able to meet its financial obligations towards its creditors, i.e., suppliers and financial institutions.
The table presents the company's Balance Sheet structure for the last 10 years. Current Assets recorded a value of
204.831 euro in 2024 which includes Inventories of
6.689 euro, Receivables of
1.615 euro and cash availability of
196.527 euro.
The company's Equity was valued at
169.590 euro, while total Liabilities amounted to
57.808 euro.
Equity increased by 24.579 euro, from 145.826 euro in 2023, to 169.590 in 2024.
The Debt Ratio was 25.4% in the year 2024.
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